Join us on Facebook
Join us on Twitter
The Natural Parent Magazineeco conscious | intelligent living | connection parenting
Home     Subscribe     Articles     Contributors     Retailers     Directory     Community     Opinion     Newsletter

Issue Four | Spring 2011


Welcome to issue four of The Natural Parent Magazine. Please click the article below if you wish to see a full list of references.

We were unable to print these in the magazine, due to size constraints.

 

Article References


GIVE US THIS DAY OUR DAILY BREAD: - (Page 44)


  1. Czapp, Katherine. "Against the Grain: The Case for Rejecting or Respecting the Staff of Life," The Weston A. Price Foundation for Wise Traditions in Food, Farming, and the Healing Arts. 16 July 2006.
  2. Study on Increased prevalence and mortality in undiagnosed celiac disease: Mayo Clinic, Minnesota, USA.
  3. Fallon, Sally. Nourishing Traditions, 1999 p.479
  4. Quote from Annelies Schoneck, Des Crudites Toute L'Annee: Fallon, Sally Nourishing Traditions, 1999 p.490
  5. Although traditional Injera is made from a grain called Teff, it is too expensive for many households who substitute it with wheat or other grains.
  6. White, Alison. Safe Food Campaign, www.safefood.org.nz. Sept 09
  7. The Faroes Statement.
  8. Rauh V (2006): Impact of Prenatal Chlorpyrifos Exposure on Neurodevelopment in the First 3 Years of Life Among Inner-City Children. Paediatrics Vol. 118 No. 6 December 2006, p.1845-1859.
  9. Organophosphorus pesticide exposure of urban and suburban pre-school children with organic and conventional diets, Cynthia L. Curl, Richard A. Fenske, Kai Elgethun, Environmental Health Perspectives, October 13, 2002, National Institute of Environmental Sciences, EHP Online, www.ehponline.org